Before returning a used machine, customers must:
* Empty the water tank
* Empty and clean the drip tray
* Remove all coffee grounds and used coffee
* Clean the portafilter and filter baskets
* Purge and clean the steam wand or milk system
* Empty the bean hopper and grinder, where applicable
* Remove milk, water, coffee, and other residue
* Allow all washed parts to dry
* Secure removable parts for transportation
Products returned with standing water, milk residue, coffee grounds, mold, strong odors, pest contamination, or other sanitary concerns may be rejected or subject to a cleaning, sanitation, or value deduction where permitted by law.





