Strawberry Milk Foam Espresso

This vibrant iced drink layers fresh, muddled strawberries with smooth milk and a splash of cream for a naturally sweet, creamy base. Bold espresso is poured over to add richness, while a topping of diced strawberries, crushed pistachios, and a caramel biscuit adds texture and visual charm—perfect for a refreshing yet indulgent treat.

10 mins

Sparkling fruity

Cold

Ingredients

2-3 fresh strawberries

1 oz of espresso

Splash of heavy cream

5 oz milk

Ice cubes

1 caramel biscuit (for garnish)

Crushed pistachios (for garnish)

Instructional Video

Directions

In a serving glass, add a few fresh strawberries and gently muddle them to release their juice and aroma.
Fill the glass about 80% full with ice cubes.
Pour in milk and a splash of cream.
Brew one shot of espresso using your espresso machine.Add the espresso over the top
Garnish with diced strawberries, crushed pistachios, and a caramel biscuit